Diet & Nutrition (806)

REGULATORY REFERENCE: OSHA 29 CFR 1926.50
COURSE DURATION: 45 minutes
OVERVIEW:This training program has 10 learning modules with a ten-question exam.
AUDIENCE:This training program is non-mandatory.
PREREQUISITES: No prior knowledge is required.

COURSE OUTLINE:
  • Physical Activity and Fitness
  • Nutrition
  • Ways to Eat Well
  • The Mediterranean Diet Tips
  • Tobacco
  • Substance Abuse: Alcohol and Other Drugs
  • Environmental Health
  • Food and Drug Safety
  • Heart Disease and Stroke
  • Cancer
  • Diabetes and Chronic Disabling Conditions
NOTE: This program will also deliver course content and evaluate participant performance.
 









Corporate Office
Valleywood Lane
Portage, Michigan
49024


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(800) 968-0123